Everybody loves pizza, right? My kids are no exception. They would be happy with pizza every week, so I’m doing my best to oblige! I usually make pizza on Friday or Saturday nights. (Saturday night pizza is nice, because then we have leftover lunch on Sunday, for the hour-long drive home from church.)
When I was little, my mom had personal pizza pans for us on pizza night. We could put whatever we wanted on our pizza, and no one complained! Personally, I hated pizza sauce and loved hot peppers. I still love hot peppers, but don’t hate pizza sauce anymore. I’ve evolved.
So — thanks to my sister for the idea — I bought mini pizza pans to relive my childhood! And hopefully create special memories for my kids.
I plan to make pizza tonight, even though it’s Thursday. My pans came in the mail yesterday, and I just can’t wait another day to try them!
(Plus, we’re road-tripping to the other side of Pennsylvania tomorrow, and I don’t have to cook for a few days! Whoot whoot!)
My pizza will have broccoli and hot peppers with lots of gooey cheese. If I had onions and green peppers, they’d be on my pizza too! Ham and bacon are also yummy, and barbeque chicken. Pepperoni is so-so, and I don’t care for sausage or mushrooms. Or anchovies. Does anyone actually like tiny fish on their pizza? Half my kids like plain cheese pizza, and the other half like a mixture of pepperoni, hot peppers, and olives. And meat. My kids are definitely carnivores.
I guarantee there will be no leftovers!
Please share your favorite pizza toppings! I love to hear about yummy food.
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